Full (absorption) costing
Full costing charges every product with its direct costs PLUS a share of the firm's overheads, giving a 'full cost' per unit.
Full costing (also called absorption costing) tries to capture the whole cost of each product by adding two parts:
- the product's direct costs (materials, direct labour), and
- a share of the indirect costs (overheads) — rent, management, marketing — allocated across products.
The total firm-wide cost is therefore "absorbed" into the products. The challenge is how to allocate overheads, because they are not naturally attached to one product. Firms use a basis such as labour hours, machine hours or the proportion of direct costs — but any basis is to some degree arbitrary.
Uses of full costing:
- gives a complete cost per product, useful for cost-plus pricing of the whole range;
- ensures all costs (including overheads) are covered by the prices charged;
- required for financial accounting (valuing inventory and reporting profit).
Limitations of full costing:
- overhead allocation is arbitrary — a different basis gives a different "full cost", so the figure can mislead;
- it can make a genuinely useful product look unprofitable simply because too much overhead was loaded onto it;
- it is less useful for short-run decisions where fixed overheads are unavoidable and should be ignored.
- Full cost = direct costs + an allocated share of overheads.
- Overheads are allocated by labour hours, machine hours or proportion of costs — always somewhat arbitrary.
- Useful for cost-plus pricing the whole range and ensuring all costs are covered.
- Limitation: arbitrary allocation can distort which products look profitable.